Friday , February 21 2020
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You Probably Have Way Too Many Spices in Your Spice Drawer

Spices aren’t for special occasions, and they’re not doing you any favors languishing in your kitchen cabinet. Whenever you’re seasoning with salt and pepper, that’s an opportunity to introduce a dry spice, which will add aroma and another layer of flavor to complicate (in a good way) your everyday cooking. …

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Reasons To Stock Your Pantry With This One EVOO

You know it when you taste it: the bold, rich flavor of a great olive oil. It goes with almost everything (even sweets!) and it’s healthy too. Few cooking essentials are as important as this good-fat favorite, one that’s perfect for the whole family. After all, family is where the …

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The One Tool That Changed My Relationship with Tofu

Being a vegetarian doesn’t mean subsisting on steamed broccoli and bowls of pasta. In her monthly column, nearly lifelong vegetarian Sarah Jampel will tackle cooking, eating, and navigating the world meat-free—even when her grandma still doesn’t know what she makes for dinner. I love tofu, which in the year 2019, …

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